Queso Fundido

June 25, 2015 0 Comments

Queso Fundido Prep Time: 10 Minutes Cook Time: 20 Minutes Difficulty: Easy Servings: 10 1/2 pound Hot Breakfast Sausage (such As Jimmy Dean Or J.C. Potter) Or Chorizo 1 whole Medium Onion, Finely Diced 2 whole SMALL Bell Peppers (any Color Combination), Seeded And Finely Diced 1 pound Monterey Jack, Grated (OR Mozzarella, Or Other …

Prosciutto Wrapped Asparagus

November 17, 2013 0 Comments

These salty asparagus spears are great for entertaining guests or served as a starter dish at a dinner party. I also like to dip these in soft boiled eggs, instead of toast strips. Make sure to get good quality prosciutto from your local deli, it should be cut paper thin. Cook’s notes: You can pre-wrap …

Country-Style Mashed Potatoes

December 22, 2011 0 Comments

6 Servings 3 LBS large Idaho potatoes, peeled and cut into 2-inch chunks Kosher salt 1 stick (8 tablespoons) unsalted butter, at room temperature 1 cup heavy cream, at room temperature 1/2 cup sour cream 3 large scallions, finely chopped (this is optional) Several dashes of Tabasco Freshly ground pepper ** Minced garlic can also …

Guacamole

December 30, 2009 0 Comments

4 Ripe Haas Avacados (brown just give to the touch) 3 Tsp freshly squeezed lemon juice 8 dashes Tabasco 1/2 Cup small diced red onion (1 sm onion) 1 large clove garlic minced 1 tsp Kosher Salt 1 tsp freshly ground black pepper 1 med. tomato, seeded & small diced – Cut avocados in 1/2, …

Cheese Potato Casserole

December 25, 2009 0 Comments

Ingredients 1/2 Cup of melted butter 2 LB. bag of frozen hash brown potatoes, thawed 1/2 Cup chopped onion 2 Cups cheddar cheese, grated 1 Tsp. salt 1/4 Tsp. pepper 1 carton sour cream 1 and 3/4 cans of cream of chicken soup 2 Cups crushed Corn Flakes 1/4 Cup melted butter (for the corn …

Grilled Green Beans

August 23, 2009 0 Comments

2 c. fresh green beans 1/3 c. butter 1/2 tsp. salt 1/2 tsp. pepper crumbled bacon Place beans on double square of foil. Add remaining ingredients and mix. Bring 2 long ends of foil up over beans. Fold together twice, until foil rests on beans. Fold ends down twice. Place on grill, seam side up …

Amazing Spicy Grilled Shrimp

August 4, 2009 0 Comments

INGREDIENTS * 1/3 cup olive oil * 1/4 cup sesame oil * 1/4 cup chopped fresh parsley * 2 tablespoons hot sauce * 2 tablespoons minced garlic * 1 tablespoon ketchup * 1 tablespoon Asian chile paste * 1 teaspoon salt * 1 teaspoon black pepper * 3 tablespoons lemon juice * 2 pounds large …

Grainy Mustard Mashed Potatoes

November 22, 2008 0 Comments

  Ingredients 8 medium-sized Yukon gold potatoes, quartered unpeeled 2 cups heavy cream 2 cups whole milk 4 cloves garlic, peeled and gently smashed 4 sprigs fresh thyme 1 bay leaf Extra-virgin olive oil 2 tablespoons butter 1 tablespoon whole-grain mustard Kosher salt and freshly ground black pepper Directions Add potatoes, cream, milk, garlic, thyme …

Vegetable Cheese Bake

December 29, 2007 0 Comments

Ingredients: 1 large bunch of Broccoli or 2 10oz pkgs. of frozen broccoli (cooked and drained – don’t over cook) 1 can 10.5 oz Cream of Chicken Soup 1/2 to 1/2 cup of milk 1/2 cup shredded sharp cheese 1/4 cup buttered bread crumbs Place cooked broccoli into 10x6x2 greased dish. Mix soup, milk and …

Green Bean Casserole

December 25, 2007 0 Comments

From: Campbell’s Kitchen Prep: 10 minutes Bake: 30 minutes Serves: 6 This traditional classic features green beans and Campbell’s® Cream of Mushroom Soup topped with savory, crunchy French fried onions. Ingredients: 1 can (10 3/4 oz.) Campbell’s® Condensed Cream of Mushroom Soup (Regular, 98% Fat Free or 25% Less Sodium) 1/2 cup milk 1 tsp. …